Burundi Single Origin, 100% Arabica Green Coﬀee Beans / SHB / FW / Screen 15+
Country of Origin: Burundi
Region: Muyinga Province
Hills of Origin: Ruyaga, Gasenyi-Buyiga, Rugabano
Altitude: 1800 – 1900m
Water: Gravity water, clean and ﬁltered naturally
Soil: Volcanic - soil that is rich in nutrients such as nitrogen, which coﬀee plants need,
and tends to hold water well.
Fertiliser: Organically grown (coﬀee cherry pulp, domestic and livestock compost)
Cupping Notes: Sweet, fruity, ﬂoral with hints of chocolate. Complex acidity and medium body.
Cupping Score: 84