Couscous is a light, and filling staple made with ground durum wheat. You can enjoy it in hundreds of dishes - as a salad base, in bakes, or as an accompaniment to your main course. It takes just 5 minutes to prep, and is delicious when spiced with any of your favourites like turmeric, paprika, or cayenne. Faithful To Nature Couscous is a low GI staple, GMO-free and filled with goodness. Packaging is sustainable, marine biodegradable, and compostable.